Spinach Paneer Soup

Ingrediants:
Spinach 1 Small Bunch
Paneer 100 gms
Onions 1 Big
Bengal Gram 3 Tsp
Tomato 4-5
Salt 2 Tsp
Black Pepper 1 Tsp
Butter/Ghee 1 Tbsp
Ginger 1 Piece
Green Chillies 2



Method:

Take butter in a cooker and heat it.Put chopped onion and half fry.Now add all the other ingrediants except paneer- chopped spinach,tomatoes cut into pieces, bengal gram, green chillies choped and ginger .Add water and take 2-3 pressure in the cooker.Blend it in the mixy. Sieve it and but it to boil. After 2-3 boils add black pepper, paneer pieces. Boil for 2-3 mins more.

Serve hot adding cheese/butter and lemon juice.

Optional: You can add 1-1 1/2cup of milk while boiling.