Mixed Veg Soup

Ingrediants:

500gms Vegetables ( Peas, French Beans,Carrot,

Cauliflower,Cabbage,Potato)

6 Tomatoes

1 Piece Ginger

2 Tsp Salt

1 Tsp Black Pepper

100gms Paneer

Lemon juice

Method:

Cut all the vegetables into small pieces. Take some butter and fry all the vegetables for 5 mins. Put 5 cups of water in it, tomato paste, ginger, green chillies and salt. Take 1 pressure in pressure cooker. Leave it to cool. Sieve it and put again for boil. Add black pepper, grated paneer and lemon juice and serve hot.